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Jack’s is back.

The longtime restaurant that had been closed for demolition and reconstruction reopened on Monday, Dec. 2, for the first time since earlier this year. 

They held a re-grand opening and ribbon cutting of its Selma location at 1806 W Dallas Ave. The restaurant was finally ready to welcome guests.

Todd Bartmess, CEO of Jack’s Family Restaurants, said in a statement that the new building features its “Southern Charm layout, bringing a fresh yet familiar feel to one of Selma’s favorite dining spots.”

The celebration kicked off at 5 a.m., with the first 50 guests receiving free breakfast for a month. Swag and exclusive offers were available along with their favorites like fried chicken and burgers from the menu.

The reconstructed location showcases Jack’s hallmark Southern Charm design, complete with rocking chairs on the front porch, a biscuit window where guests can watch scratch-made biscuits come to life and a much larger dining room for families and friends to gather.

“We’re so excited to reopen our doors and continue serving the Selma community,” Bartmess said. “Whether you’re starting your day exploring historic museums or winding down after cheering on the Selma Saints, we’ve created a space that feels like home – a place where guests can enjoy the same delicious food and Southern hospitality, now with a fresh, updated look.”

Jack’s has been a popular spot in Selma for years. The re-grand opening marks a renewed commitment to the community, providing a space for guests to create lasting memories. Local nonprofits and organizations can explore fundraising and sponsorship opportunities at eatatjacks.com/donations.

For more information on Jack’s Family Restaurants, visit eatatjacks.com.